This Guacamole recipe is one of the most simple, creamy, fresh dips out there! It is a famous avocado dip and is a Mexican classic mostly eaten with tortilla chips, tacos, nachos, and even fajitas!
Here’s what you need:
- 1 whole avocado
- ¼ to ½ cup of tomatoes
- ¼ to ½ cup of onions
- Half a lemon
- ¼ to ½ cup of cilantro
How to make it:
- First of all you need to de-seed the avocados and peel them out.
- Next, you need to mash these avocados. Now the ideal way to do so is with a fork or with your hands which results in chunky guacamole. However, if you prefer a smooth version, you can use a food processor.
- Now into these mashed avocados, add in the chopped tomatoes, onions, lemon juice, and cilantro. These are what I used, you can add in any seasonings, peppers, or vegetables you wish to.
- Your easy homemade guacamole is ready! Serve it with some tortilla chips and enjoy!
If you loved this recipe, don’t forget to comment below and tell me! Also, if you try it out, do share your experiences and pictures with me on Instagram (@anjalisbakeaffair)
Guacamole
Cuisine: MexicanIngredients
1 whole avocado
Half a lemon
¼ to ½ cup of tomatoes
¼ to ½ cup of onions
¼ to ½ cup of cilantro
Directions
- First of all, you need to de-seed the avocados and peel them out.
- Next, you need to mash these avocados. Now the ideal way to do so is with a fork or with your hands which results in chunky guacamole. However, if you prefer a smooth version, you can use a food processor.
- Now into these mashed avocados, add in the chopped tomatoes, onions, lemon juice, and cilantro. These are what I used, you can add in any seasonings, peppers, or vegetables you wish to.
- Your easy homemade guacamole is ready! Serve it with some tortilla chips and enjoy!