These instant bite-sized pizzas are just like little discs of cheesy goodness that dropped from heaven! As a result, no more fights over half eaten slices; everyone gets their own!
Here’s what you need:
- 2 cups of flour
- 1 cup of yogurt
- 1 tbsp of baking powder
- 1 tsp of baking soda
- 3 tbsp of olive oil
- 1 tsp of salt
- 1 tbsp of sugar
- Water as needed
For the topping:
- 1 cup (or more depending on your taste) of pizza sauce (click to read the recipe)
- ½ to 1 cup (depending on your taste) of mozzarella
- Chopped veggies or shredded chicken or whatever toppings you like
How to make it:
- Firstly take the flour in a big bowl and add in the yogurt, baking soda, salt, sugar, baking powder, and oil.
- Then knead it for about 8 to 10 minutes or until it comes together into a soft, smooth dough.
- Afterwards, cover it with a clingfilm or a wet cloth and keep it aside.
- In the meanwhile, you can work on preparing your homemade pizza sauce (click to read the recipe) as well as the toppings. You can also use a ready-made pizza sauce if you wish to.
- Take out the dough and knead for another one minute.
- Your homemade pizza dough is ready! Roll the dough to about ¼ inch thickness.
- Now take a round cutter or bowl and cut out small discs out of this dough. I was planning to bake my mini pizzas in a muffin tin so I cut the discs accordingly.
- Place enough sauce on each base and also sprinkle on the mozzarella.
- Lastly, add on the vegetables, chicken, or other toppings.
- Place these discs on a baking tray or a muffin mold and bake it in a preheated oven at 220° C for about 8 to 10 minutes or till the pizzas puff up and the cheese is melted well.
Note: If in case you use a baking tray make sure to dust it well with some flour so as to ensure that the mini pizzas don’t stick to it while baking.
- Finally, your homemade instant bite sized pizzas are ready!
If you loved this recipe, don’t forget to comment below and tell me! Also, if you try it out, do share your experiences and pictures with me on Instagram (@anjalisbakeaffair)
Recipe for Homemade Pizza Sauce
Read here: https://anjalisbakeaffair.com/2020/11/21/instant-bite-sized-pizzas/
Shop on Amazon: Here are some products that can help you in the kitchen while making this recipe
- Baking Powder: https://amzn.to/3dMD8PW
- Baking Soda: https://amzn.to/2Hoa1Xz
- Olive Oil: https://amzn.to/2H4f3YT
- Pizza Sauce: https://amzn.to/3ebDpw9
- Mozzarella: https://amzn.to/2H2Ht5o
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Instant Bite-Sized Pizzas
Ingredients
2 cups of flour
1 cup of yogurt
1 tbsp of baking powder
1 tsp of baking soda
1 tsp of salt
1 tbsp of sugar
3 tbsp of olive oil
Water as needed
- Toppings:
1 cup (or more depending on your taste) of pizza sauce
½ to 1 cup (depending on your taste) of mozzarella
Chopped veggies or shredded chicken or whatever toppings you like
Directions
- Firstly take the flour in a big bowl and add in the yogurt, baking soda, salt, sugar, baking powder, and oil.
- Then knead it for about 8 to 10 minutes or until it comes together into a soft, smooth dough.
- Afterward, cover it with a clingfilm or a wet cloth and keep it aside.
- In the meanwhile, you can work on preparing your homemade pizza sauce (click to read the recipe) as well as the toppings. You can also use a ready-made pizza sauce if you wish to.
- Take out the dough and knead for another one minute.
- Your homemade pizza dough is ready! Roll the dough to about ¼ inch thickness.
- Now take a round cutter or bowl and cut out small discs out of this dough. I was planning to bake my mini pizzas in a muffin tin so I cut the discs accordingly.
- Place enough sauce on each base and also sprinkle on the mozzarella.
- Lastly, add on the vegetables, chicken, or other toppings.
- Place these discs on a baking tray or a muffin mold and bake it in a preheated oven at 220° C for about 8 to 10 minutes or till the pizzas puff up and the cheese is melted well.
- Your homemade instant bite sized pizzas are ready!