Hot Chocolate Bombs are the new thing viral on the internet! And the popularity is justified, I mean who wouldn’t love those little bombs of goodness. Basically, they are spheres made out of melted chocolate that when placed in a mug and poured hot milk onto, melt and release the marshmallows, sprinkles, or whatever surprise is hiding inside. They are so fun to make and turn out to be a great gifting option!
Here’s what you need:
- 300 gm of chopped dark/white chocolate
- 30 to 50 gm of drinking chocolate powder
- Marshmallows – as needed
- Sprinkles or other sugar decorations – optional
Special equipment: Sphere shaped silicone molds
How to make it:
- You can make these bombs with any chocolate you like. I made them with dark chocolate. The first step is to melt the chocolate and let it sit till it has slightly cooled and thickened but not set.
- Pour it in the molds and spread it all around in a thick layer.
- Make sure that the entire area or cavity is well coated with a thick layer of the melted chocolate.
- You can invert the mold and let the excess chocolate drip out.
- Keep it in the fridge or a cool place to set. This should take about 10 minutes.
- Then, carefully turn out the set chocolate half. They should come out very easily from these silicon molds and that is the reason I love using these molds!
- Now we need to stick the two sphere halves together to make a complete sphere. For that, you need to heat a plate on a pan slightly and place the two halves open-side down on it for a couple of seconds.
- Now fill one half with your desired goodies. I used chocolate powder along with small marshmallows. You can use small peppermints or cereal or pretty much anything you would like to have with your milk.
- Then bring the two halves together so that they come together into one round sphere! Remember, perfection is NOT your goal here, this is just a fun recipe!
- Now if you want you can decorate it and make it look even more pretty!
- You can either pour hot milk over these bombs or drop these into hot milk: your choice! Either way, they are a promise to the perfect goody explosion!
So what are you waiting for? Grab your prettiest apron and a whisk, put on your favorite song and start creating the magic! Do share your experience of this post and recipe and your views and opinions! I would love to hear them!
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Shop on Amazon: Here are some products that can help you in the kitchen while making this recipe
- Dark Chocolate: https://amzn.to/2KdplY1
- White Chocolate: https://amzn.to/3mKNwLq
- Drinking chocolate powder: https://amzn.to/3gWIUA1
- Silicon mold: https://amzn.to/2Wk9Ss6
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Hot Chocolate Bombs
Ingredients
300 gm of chopped dark/white chocolate
30 to 50 gm of drinking chocolate powder
Marshmallows – as needed
Sprinkles or other sugar decorations – optional
- Special equipment:
Sphere shaped silicone molds
Directions
- The first step is to melt the chocolate and let it sit till it has slightly cooled and thickened but not set.
- Pour it in the molds and spread it all around in a thick layer.
- Make sure that the entire area or cavity is well coated with a thick layer of the melted chocolate.
- You can invert the mold and let the excess chocolate drip out.
- Keep it in the fridge or a cool place to set. This should take about 10 minutes.
- Then, carefully turn out the set chocolate half. They should come out very easily from these silicon molds and that is the reason I love using these molds!
- Now we need to stick the two sphere halves together to make a complete sphere. For that, you need to heat a plate on a pan slightly and place the two halves open-side down on it for a couple of seconds.
- Now fill one half with your desired goodies. I used chocolate powder along with small marshmallows. You can use small peppermints or cereal or pretty much anything you would like to have with your milk.
- Then bring the two halves together so that they come together into one round sphere! Remember, perfection is NOT your goal here, this is just a fun recipe!
- Now if you want you can decorate it and make it look even more pretty!
- You can either pour hot milk over these bombs or drop these into hot milk: your choice! Either way, they are a promise to the perfect goody explosion!
Recipe Video
Notes
- You can make these bombs with any chocolate you like. I made them with dark chocolate.